1. Ketchup on Eggs There’s something about ketchup on scrambled eggs that sparks fierce debate. For some families, it was totally normal—just a splash of red on the breakfast plate. But outsiders? They’d wrinkle their noses like you’d committed a […]

1. McDonald’s McDLT McDonald’s introduced the McDLT in 1984, aiming to keep the hot side hot and the cool side cool by using a two-compartment styrofoam container. The idea was to let customers assemble their own burger, ensuring freshness. While

1. The Glorious Eighth of January The Glorious Eighth of January was once a nationwide celebration commemorating the American victory at the Battle of New Orleans in 1815. This battle, fought after the Treaty of Ghent had been signed, was

1. Lead-Based Makeup For centuries, women used lead-based makeup to achieve that pale, porcelain-like complexion. In the 18th and 19th centuries, lead-based face powders were considered the height of beauty and sophistication. Unfortunately, these products were highly toxic, causing lead

1. “You’ll Go Blind if You Sit Too Close to the TV” For generations, sitting too close to the television was a surefire way to damage your eyes, or so the story went. Parents and grandparents warned us about the

1. Ribs Ribs have long been viewed as a quintessential “manly” food, thanks to their hearty nature and the need to get messy while eating. Traditionally, they were seen as a symbol of strength and ruggedness, often served at large

1. Knocker-Upper Before alarm clocks were widespread, a knocker-upper was a common profession. These individuals were hired to ensure people woke up on time for work, especially in industrial cities during the 18th and 19th centuries. Armed with a long