1. Goldfish as Party Favors
Back in the ‘50s and ‘60s, partygoers weren’t just leaving with a slice of cake and a smile. Instead, they often went home with a live goldfish in a plastic bag. This unusual trend was particularly popular at children’s birthday parties, where parents believed it was a fun and unique way to keep the celebration memorable. Goldfish were inexpensive, easy to acquire, and added a whimsical touch to any gathering. Of course, the reality of keeping a goldfish alive for more than a few days was often overlooked, leaving many kids heartbroken by their short-lived new pets.
Animal rights concerns and changing tastes eventually put an end to this quirky giveaway. Today, the idea of handing out live animals as party favors seems downright bizarre. It’s hard to imagine parents nowadays deciding that a living, breathing creature is the perfect take-home gift. The trend serves as a reminder of how norms evolve, even when it comes to small gestures at celebrations. And let’s be honest—the logistics of carrying a bag of water and a fish home were never ideal. It’s a wonder this was ever a thing!
2. The Mystery Sandwich Loaf
In the mid-20th century, party hosts were obsessed with creating food that doubled as a spectacle. Enter the sandwich loaf, a bizarre concoction of layers of bread filled with various spreads like tuna, egg salad, and cream cheese. This towering creation was often frosted with even more cream cheese to resemble a cake. The idea was to slice into it and reveal the colorful layers within, much to the guests’ delight—or horror. While visually impressive, the flavor combinations were a gamble, and not everyone was thrilled with mayonnaise-heavy surprises.
The sandwich loaf was a staple at ladies’ luncheons and bridal showers, proving that presentation often trumped taste. But as culinary tastes modernized, this peculiar dish faded into obscurity. Looking back, it’s hard to imagine a time when mayonnaise-frosted bread towers were considered a delicacy. These days, the sandwich loaf’s legacy lives on more as a punchline than a recipe revival. Let’s just say we’re glad charcuterie boards have taken over.
3. Telephone Booth Stuffing Contests
In the late ‘50s, a peculiar competitive party trend swept the nation: telephone booth stuffing. Groups of teens and young adults would cram as many people as possible into a single phone booth, all in the name of fun. The trend quickly escalated into a nationwide craze, with people vying for records and even sending in photos to local newspapers. Some parties even turned the challenge into a centerpiece activity, adding an air of excitement and ridiculousness to the gathering.
While undeniably entertaining, the trend was far from practical—or safe. As phone booths started to disappear and safety concerns took precedence, this party activity thankfully faded. Still, it’s remembered as one of the quirkiest fads of its time. Who needs a bouncy castle or karaoke machine when you can just see how many of your friends can squeeze into a tiny glass box? The absurdity of it all is part of its charm.
4. Jell-O Everything
Jell-O molds were the pinnacle of mid-century party fare, with hosts pushing the boundaries of what could—or should—be suspended in gelatin. From fruit and marshmallows to shrimp and vegetables, there was seemingly no limit to the ingredients that could be trapped in a wobbling, translucent dome. These creations were often presented with great pride, making their debut at housewarming parties, potlucks, and even weddings. The more elaborate, the better—some hosts used multiple layers of different-colored Jell-O for added flair.
While the visual impact was undeniable, the flavor combinations often left much to be desired. Savory Jell-O salads, in particular, were a perplexing addition to any menu. Over time, this trend dwindled as party menus began favoring fresh and simpler options. But for anyone who lived through it, the memory of a lime Jell-O mold with olives and tuna is hard to shake. Today, these recipes live on as fascinating relics of a bygone era.
5. Cigarette Party Favors
Believe it or not, there was a time when cigarettes were not just socially acceptable but considered downright glamorous. During the ‘40s and ‘50s, it wasn’t uncommon for party hosts to hand out cigarettes as favors, often displayed in decorative boxes or trays. Some parties even featured cigarette girls who would walk around offering smokes to guests. This was seen as the height of sophistication and hospitality, especially at adult gatherings.
As smoking’s health risks became more widely known, this trend mercifully disappeared. Today, the idea of handing out cigarettes at a party seems absurd, if not outright offensive. It’s fascinating how societal attitudes can shift so dramatically over just a few decades. What was once a symbol of cool is now more likely to elicit side-eyes than admiration. Thank goodness for progress!
6. Tiki Madness
Tiki culture exploded in the ‘50s and ‘60s, bringing with it a wave of Polynesian-themed parties. Guests were transported to a tropical paradise without ever leaving their suburban homes. Bamboo decor, tiki torches, and elaborate cocktails served in coconut shells or ceramic mugs were all part of the experience. The Mai Tai and Zombie were signature drinks, and hosts often went all out with themed outfits, leis, and Hawaiian music.
While undeniably fun, these parties were often steeped in cultural appropriation, with little regard for the actual traditions of Polynesian cultures. Over time, the trend waned, leaving behind a legacy of kitschy decor and questionable authenticity. Still, the tiki party remains a nostalgic nod to mid-century escapism. Modern interpretations tend to focus on cocktails and decor, steering clear of some of the more problematic elements of the original trend.
7. Baby’s First Haircut Parties
In an era where every milestone was an excuse for a party, some parents took things a step further with “baby’s first haircut” celebrations. These events were a mix of practicality and festivity, where family and friends gathered to witness a child’s first trim. Often, the cut hair was saved as a keepsake, while guests enjoyed themed cakes and decorations. This trend was particularly popular in the early 20th century and persisted in some communities well into the ‘50s.
As time went on, this type of celebration became less common, likely because it added unnecessary pressure to what should be a simple rite of passage. The idea of turning a haircut into a spectacle feels over-the-top by today’s standards. However, it’s a sweet reminder of how families once found joy in the simplest of milestones. While rare today, the photos and stories from these events continue to charm future generations.
8. Spaghetti Dinners with a Twist
Community spaghetti dinners were a common party theme in the mid-20th century, but some hosts decided to give this classic meal an unusual twist. Instead of traditional pasta dishes, they served spaghetti in unconventional ways, like dyed with food coloring or topped with unexpected ingredients like hot dogs. These quirky variations were meant to surprise and amuse guests, turning a simple meal into an unforgettable experience.
While these unconventional takes often missed the mark in terms of flavor, they succeeded in sparking conversation. The trend eventually faded as culinary standards evolved and guests became less forgiving of experimental dishes. Still, it’s a testament to the lengths people went to in order to make their parties stand out. Sometimes, it’s not about the taste but the memories you create—even if they’re of bright pink spaghetti!
9. Mock Weddings
During the ’20s and ’30s, mock weddings became a surprising party trend, particularly among teenagers and young adults. Guests would playfully assume roles like the bride, groom, and officiant, often dressing up in costumes and acting out a faux ceremony. The event was lighthearted and humorous, providing a fun twist on the traditional party format. Mock weddings were also popular fundraising events, with tickets sold to attendees.
While entertaining at the time, the idea of staging a fake wedding now feels odd and outdated. Modern parties tend to focus more on authentic experiences rather than theatrical antics. Still, the mock wedding trend offers a glimpse into how people once celebrated with humor and creativity. It’s a quirky chapter in party history that’s unlikely to make a comeback.
10. Fondue Obsession
The ‘60s and ‘70s were defined by the fondue craze, where dipping became a party staple. Fondue sets were the ultimate kitchen accessory, and gatherings often revolved around a bubbling pot of cheese, chocolate, or oil. Guests delighted in skewering bread, fruit, or meat and cooking or coating it right at the table. The interactive nature of fondue made it a social centerpiece, fostering conversation and laughter.
While fondue is still enjoyed today, its peak as a party trend has long passed. The rise of other interactive food experiences, like build-your-own taco bars, has eclipsed the once-beloved fondue pot. Still, its legacy lives on as a nostalgic nod to retro entertaining. For those who love a bit of vintage flair, a fondue party might just be the perfect way to relive the era.
11. Hat Parties
In the ’10s and ’20s, themed hat parties were all the rage, with guests encouraged to wear their most extravagant headgear. From oversized sun hats to intricate fascinators, these gatherings were a feast for the eyes. Often, prizes were awarded for the most creative or outrageous hats, adding an element of competition to the fun. Hat parties were particularly popular among women’s social clubs and charity events.
While charming in their time, hat parties gradually lost their appeal as fashion and social norms evolved. Today, they’re more likely to be seen at vintage-themed events or historical reenactments. The idea of a hat-centric party feels quaint and whimsical, reminding us of a time when accessorizing was an art form. For those who love dressing up, the concept still holds appeal as a nostalgic throwback.
12. Home Polaroid Photo Booths
Before smartphones and Instagram, Polaroid cameras were the ultimate party accessory. In the ’70s and ’80s, hosts often set up DIY photo booths with props and backdrops, encouraging guests to snap instant pictures. These photos doubled as party favors, giving everyone a tangible memory to take home. The immediacy of Polaroid photos made them a hit, capturing candid moments in a way that traditional photography couldn’t.
While the rise of digital photography has largely replaced this trend, Polaroids have seen a resurgence in recent years as a nostalgic novelty. Modern parties often incorporate Polaroid cameras as a retro twist, proving that some trends never truly die. There’s something special about holding a physical photo, reminding us why this vintage party trend was so beloved in its heyday.